Wednesday, December 30, 2009

12/30/09 - Nesquik Banana Milk rocks!


Well it seems that 2009 is coming to a close. I have a year-end visit with my surgeon Dr Richard today, since effective 2010 his practice is ‘out of network’ for my new health insurance carrier Aetna (thanks, LexisNexis!). But on a positive note, Dr. Richard has been asked to head up the new bariatric Surgery program at Gwinnett Medical Center, and while he will not be leaving his practice in Gainesville, this new program in Gwinnett County will be considered ‘in network’ for my Aetna health coverage! So I can continue to see Dr. Richard, albeit via the Gwinnett Medical Center program. When God closes one door, He opens another one.
12/31/2009 will be my nine-week anniversary since the Lap RNY surgery, and I have lost a total of 88 pounds from my initial date with Dr. Richard, and 74 pounds since the surgery date. Absolutely stunning. I am still having a big of a nervous stomach, but I have found that if I can eat it, my new stomach reacts well. No more scary episodes like I experienced Thanksgiving (see prev posts).
I am concerned though about my protein intake – since that episode I have not been able to get the IsoPure protein mix down – and prior to that I actually looked forward to mixing it with my morning coffee. Now I can’t even get that mix to my lips without retching. Just thinking about it makes me queasy. I have been drinking the IsoPure flavored drinks to try to get some protein in me, but I fear that is not enough. I have been feeling weak lately and dizzy, and am having issues with my left hand not wanting to cooperate. This is really affecting the accuracy of my typing, and in my job as a Database Administrator, you have to be accurate.
This morning I was able to mix a scoop of IsoPure protein in with a cup of skim milk and drank it just fine. I am going to try another scoop here in a few minutes with a bottle of Nesquik Banana-flavored milk and if that works, I’ll go with the milk/protein mix for awhile. My hope is that by increasing my protein and better tracking my food intake will help me with this dizziness…I read on Brad Garland’s blog that he experienced dizziness and found that his protein intake was too low. Crap. I do however hope that is my problem. I just completed a stressful oncall weekend where I had to review very carefully all of my entries (which I probably ought to be doing anyway), and everything went well. But still, this isn’t how things were just before my t’giving episode. At first I thought it was a head cold causing inner ear issues. I went to the doctor and got a shot for that (he did see some pressure building behind my left eardrum). And I took a z-pack. Then another z-pack. Still no change. I’ve tried Mucinex. Nothing. My doc said that the next step would be to have an MRI done, which I did (yesterday), and the results should be back today. I was fortunate to get that MRI done so quickly, but I pressed hard since my insurance deductibles for 2009 were all met, meaning no out-of-pocket expense for me. I called to check on when I could get in, and the receptionist asked if I could be there in 20 minutes. Oh yeah! I got there, got scanned, and was back home within an hour.
I’ll post the results when I get them.

Saturday, December 26, 2009

Christmas Day 2009


I remember my Christmas mornings from my youth well, but one of the fondest memories was of my parents on those chaotic mornings. With 4 kids it was an energetic time, and generally way before dawn on Christmas day, after a full evening of ‘can’t we open just ONE present on Christmas Eve?” Finally Christmasx morning would come and Mom and Dad would make sure that all four of us were up and somewhat awake (WE were all awake, it was Mom & Dad that were shaking the cobwebs out after a long night of making sure that Santa had everything all taken care of). We would each take a turn opening a gift, first checking with Mom to see if it was OK to tear open the wrapping paper or having to try to ‘save’ the paper for future use. Once all those formalities were worked out we would tear open the gift, squeal with ‘oohs’ and ‘aaahhs’, and then gather all of the paper, tissue paper, connectors, and trash, and hand them to Dad who had a large plastic trash bag at the ready. Then it was my brother or sisters turn. As we worked through this, it was exciting to see who gave out of gifts first. I remember when I got my High School class ring as a gift, while my younger brothers and sisters had many more individual gifts than I did. I ran out of gifts to open early that year, but the ring was a wonderful gift and a sign that I was growing up. Christmas Mornings were orderly, somewhat structured, and made for some wonderful memories. And no mess! After all of the gifts were opened we would reassemble all of the carefully under the tree with the reminder from Mom and Dad that Santa would base NEXT years gifts based on how well we took care of THIS years gifts.
After Courtney and Chris were born and we were with my (ex) wife’s family for Christmas morning one year, I remember how different it was to watch as all of their kids and grandkids opened everything at once – it was crazy! but a tradition in their family and another flavor of how families spend their Christmas mornings This year, with just Laurie and I (empty nesters!), it was our dog Koko that watched with rapt attention as we opened our gifts – I think he was hoping that each brightly wrapped package was somehow a treat for him! And Koko had the most number of gifts, which brought all of this full circle for me. Oh how excited he was to see the new chew toy, and how neutral he acted about the pretty new treat canister (it even says “Stud” in bright blue letters). But when you get to be “my age”, Christmas is so much more than how many gifts, or what gifts, or even gifts, period..…. Both Laurie and I opened out gifts to each other and relished in the thought and love that each represented (socks!), remembering back to our Christmases past (my Dad always said ‘you can never have enough socks’), and looking forward to Christmases future with our kids and grandkids later that day and the next. It’s a celebration that can span several days, as my Mother likes to say “it’s a moveable feast”. And indeed, it is. A feast for the soul, the heart, and the memories. Thank goodness for our digital media so we can save in a visual form so many of those moments!
And right next to me was a large plastic trash bag, ready for the cardboard, Styrofoam popcorn, wire wrappers and such. Now when Courtney brings my two grandsons over today for our Christmas together, I wonder what the protocol will be for opening those gifts? Peirce is more aware of Christmas this year, and my gut tells me that HE will be making the rules :o)
I've loaded all of the pics at my flickr page. Merry Christmas and a Happy New Year to you and your families. Steve

Wednesday, December 23, 2009

Wednesday 12/23/2009 - chili and gumbo!


Took my boss to lunch today to celebrate his upcoming birthday. At Pappadeaux! They had a great looking lunch buffet, but I had the gumbo and a sushi roll instead. Yummy!

My wife has been on a Chili kick lately, so I have made two batches of Chili for her along with my corn soufflĂ©. It has tasted exceptionally well, and agreed with my system. We also have booked our trip to Cancun for March 2010 (two weeks) staying at our favorite place, Solymar. Now to figure out how I can get my protein while I am there! The powder is just not agreeing with me – I tried this week again with coffee and just couldn’t even get the first sip down before I was gagging! I have found respite in the IsoPure drinks, but an 80z bottle run about $2 and I need three of them a day to equal what two scoops of the IsoPure powder gives me (50g protein). Iso Pure also sells the 20oz bottles, which I have kept at home – but the sheer weight alone would make transporting them to Cancun prohibitive. Perhaps Amazon can ship me a case of the 80oz bottles without breaking the bank. How else am I to get my necessary protein for the 2 weeks? Yogurt is 7grams, lentil soup is 13. (imagine 4 cans of Lentil soup a day!) Sargento string cheese has 8g in a single cheese serving (you’ve seen those).. How about peanut butter? Anyone have any suggestions? I have till March 03 to figure this out.

And it is just a few days till Christmas, so please, to you and your family and friends – Merry Christmas and a Happy New Year!

Sunday, December 20, 2009

the weekend 12/19 & 20 - Chili!


Laurie and I went to a birthday dinner for my nephew Clayton at Kiku's Japanese Steakhouse. The Hibachi dinner was excellent - I even had a small sushi appetizer and with a substntial mix of wasabi and soy sauce, things were very good. I had the scallops and some rice and vegetables. Yummy!
Tonight Laurie really wanted some chili, so I cooked up a pot for her, along with my corn souffle. Both were yummy.
Tomorrrow starts Christmas week. I also go on-call. It will be a fast week. Merry Christmas everyone

Friday, December 18, 2009

Wed -> Fri 12/16,17,18/09 Soups on!

The doc asked me to quit taking my high blood pressure meds – he thinks my dizziness may be due to my BP being too low! IT was 113/78 at my visit. So no more insulin, no more Lisinopril… slowly getting rid of the “co morbidity factors” that come with being obese! But he is also concerned that I might be dehydrated, so I am now concentrating on making sure I get the minimum 64oz of fluids each day.
I’ve been bringing in lunch from home – wonderful soups that Mom and Lisa make, and also have tried he soup of the day selection in my cafeteria to work! A cup of warm soup makes for a great meal. I’m still hovering around 268lbs – and have been for the past week. A plateau maybe? I can wait it out! I still have 50 pounds to go to hit my goal.
The home life is returning to normal – Laurie is back, Koko is happier with a warm body in the house during the day so he doesn’t have to stay in the crate. Life is good!

Wed Thu Fri 12/16,17,18 2009

The doc said to stop taking my high blood pressure medicine - my bp was 113/78 when I visited him. So now I am not on insulin (still on metformin for now), and no more H

Wednesday, December 16, 2009

Tue 12/16/2009 Seafood tastes better with Hooters Hot Sauce!


Today I cooked seafood - first a meal of about six scallops (big ones) quick-fried them in some olive oil, then tossed in some Hooters sauce (hot, Kroger sells it) and some salt, pepper and garlic. Very tasty and agreed quite nicely with my stomach.
Laurie and her mom returned today from Houston, where they were visiting with Bridgette and baby Jon. They hated to leave them, but sure looked glad to be home.
I am off to see my general Dr. today - I am unusually dizzy and feel disoriented - hoping it is something that can be treated with a shot or a pill :o) Doe't we always hope for that...
Brought in a serving of tilapia (again, cooked with the Hooters sauce) it was almost as yummy as the scallop. I know I need to be getting more fluids in me. Need to work on that! Blood sugar is doing great - at 116 this morning (weight at 268.2)